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ButternutSquashandCreamedSpinachGratinThisrecipeisatreasuredfavoritefromthenowoutofprintGourmetmagazine.Likemanyofthemagazinex19srecipesthisisquiteashowstopperbutdonx19tbeintimidated-thedishcomestogetherwithoutmuchfuss.-KayKornmeierIngredients3lb.reshspinachstemsdiscardedorthree10oz.pkgsrozenthawed5Tbsp.buttercuponionchopped3clovesgarlicminced1tsp.salttsp.blackpepperDtsp.reshlygratednutmeg1cupheavycream4lb.butternutsquash2largepeeledquarteredandseededoz.Parmigiano-ReggianocheesegratedDirectionsPreheatovento400F.Iusingreshspinachbring1inchwatertoboilinlargepot.Addspinachaewhandulsatatimeandcookuntilwilted3-5minutes.Draininacolanderandrinseundercoldwater.Thoroughlysqueezereshorrozenthawedspinachinsmallhandulsthencoarselychopandtransertoabowl.Melt3Tbsp.butterinaheavyskilletovermoderate-lowheat.Addgarlicandonionandcookuntilsot3-5minutes.Addonionmixturetospinachalongwithsaltpeppernutmegandcream.Buttera3quartshallowbakingdish.Cutsquashtoseparatebulbsectionromneckthencutpieceslengthwiseinto18-inchthickslicesyoumaywanttouseamandolinorslicer.Layersquashandspinachmixtureinbakingdishusingabout15osquashoreachlayerbeginningandendingwiththesquash.Sprinkletoplayerosquashwithcheeseanddotwithremainingbutter.Coverwithwaxpaper.Bakeuntilsquashistenderandfllingisbubbling25-30minutes.Removepaperandbakegratinuntilbrownedinspots10-15minutesmore.CranberryRiceThisdelectablesidedishisastapleinmycookingasitpairswellwithanumberofentreesandisveryeasytomake.Iliketoaddextracranberriesandalmondsformoresweetnessandcrunch.-MollieSalyerIngredients1boxwildgrainrice3cupschickenbrothcupbarleycupcranberries1Tbsp.butter1Tbsp.brownsugar1bagslicedalmondsDirectionsPreheatovento325F.Bringchickenbrothtoaboilandaddricereduceheatandsimmeror10minutes.Stirinthebarleycranberriesbuttersugarandpourintoacasseroledish.Bakeoronehour.Removethedishandstirinthealmonds.-8-